CONVECTION OVEN FOR PASTRY 10 TRAYS (600X400) DIRECT STEAM
Electric convection oven with direct steam. Electromechanic control panel. Stainless steel cooking chamber. Temperature 100°C to 275°C. Capacity 10 trays 600X400mm. Three bidirectional fans. Power 16KW/380V. Dimensions 935Χ930Χ1150mm H.